A Chef's Life

A Chef's Life is a new half-hour character-driven documentary and cooking series that takes viewers inside the life of Chef Vivian Howard, who, with her husband Ben Knight, left the big city to open a fine dining restaurant in small-town Eastern North Carolina.

Liver Lover

Vivian visits one of her favorite farmers and a restaurant known for its fried livers.

24:34
Chasing Trout

Vivian plans a respite from the road during the holidays, but finds herself busy at home.

24:33
Persimmon Style

Vivian takes the twins to pick persimmons and learn about the fruit's different varieties.

24:32
Bourbon Country

Dinner at Maker’s Mark in Vivian’s honor turns into an American history lesson.

24:33
WANTED: Broccoli

Vivian heads to NYC where her book launch means a full itinerary.

24:33
A Food Truck and a Pear Tree

The arrival of Vivian's cookbook sparks a well of emotions.

24:33
Prolific Peppers

Vivian preps peppers for Lambstock, a party where chefs, food, and music converge.

24:33
Shake, Rattle and Pole (Beans)

With Summer heat high and rain levels low, Vivian struggles to find enough green beans.

24:33
Two-Mato

Vivian’s plate is full of everything. Except tomatoes.

24:34
King Cornbread

Vivian films a segment for a morning TV show where cornbread takes center stage.

24:33